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Contests for students
Regulations on competition of professional skill in the profession "Tailor"
1. Aims and objectives of the competition
Defining and improving the quality of vocational training students identify their skills, promoting and enhancing the prestige of the profession, "Taylor."
Improvement of professional skills of students, the introduction in the educational process of advanced technologies, best practices and working methods.
2. Dates and venue of the competition
Date:
Time:
Venue:
3. Contestants
3.1. The competition is held among the students of final groups schools NGOs pupils.
3.2. The competition allowed the team members (3 people) from the institution. The voting age to 21 years.
3.3. Accompanying person responsible for the conduct, student life and security in transit and during the period of the contest.
3.4. Submissions will be accepted up to e-mail: or by phone.
4. Conditions of competition for teams of NGOs
4.1. Team members presents his business card (not more than 2 minutes).
4.2. Contest participants tested theoretical knowledge and undertake a case study.
4.3. Verification of theoretical knowledge shall be in the form of tests in the subjects of professional unit "processing of parts and assemblies products machine and clothes by hand", "Material", "grind equipment and special machines."
4.4. Practical task: to make an apron from X / B fabric.
To perform practical tasks for all the participants provided 4.5 equivalent jobs. The overall result consists of practical assignments count leaving its elements: compliance cut technology, labor safety regulations; compliance time; evaluation of the quality of the product.
4.6. Failure to comply with technology and gross violations of safety rules contestant disqualified from further performance of competitive job.
5. Conditions of competition for school teams
5.1. Team members presents his business card (not more than 2 minutes).
5.2. Contest participants tested theoretical knowledge and undertake a case study.
5.3. Verification of theoretical knowledge shall be in the form of tests in the subjects of professional unit "processing of parts and assemblies products clothing machine and by hand."
5.4. Practical task: to make an apron from X / B fabric.
5.5. To perform practical tasks are available to all contestants equivalent jobs
5.6. The overall result of practical tasks consists of estimates of its elements: compliance cut technology, labor safety regulations; compliance time; evaluation of the quality of the product.
5.7.Pri technology is not followed and gross violations of safety rules contestant disqualified from further performance of competitive job.
6. Results of the competition
Professional jury evaluates the work of the contestants on the same criteria for judging.
Team prize winners will be awarded prizes.
Trainers, teachers prepared the contestants receive a diploma.
7.Gruppa support
Each team has the right to invite to participate in the support group up to 7 people.
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